Smoked Grilled Cheese

This simple but satisfying grilled cheese uses focaccia bread, smoked mozzarella, pickled red onion and grilled chicken breast.

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For Each Sandwich:

1. Preheat griddle to 350°F.
2. Spread 1 Tbsp. pesto onto insides of both halves of each focaccia slice.
3. Build sandwich in following order: Bottom focaccia slice, 1½ oz. smoked mozzarella slice, 3 oz. chicken shreds, ¼ cup of arugula, 1 oz. pickled red onion, 1½ oz. of additional smoked mozzarella, top half of focaccia.
4. Generously grease griddle and toast sandwich on both sides until cheese is melted.
5. Cut in half on bias and serve immediately.